ELECTRONICAL LARVICULTURE NEWSLETTER ISSUE 87

1 SEPTEMBER 1999


RATES OF YOLK UTILIZATION AND EFFECTS OF DELAYED INITIAL FEEDING IN THE LARVAE OF THE FRESHWATER FISHES ROHU AND SINGHI

PROTECTION OF GILTHEAD SEABREAM AGAINST PASTEURELLOSIS AT THE LARVAL STAGES

TRYPSIN ACTIVITY AND PHYSIOLOGICAL ASPECTS IN LARVAL REARING OF EUROPEAN SEA BASS (DICENTRARCHUS LABRAX) USING LIVE PREY AND COMPOUND DIETS

QUANTITATIVE DIETARY REQUIREMENTS OF POSTLARVAL TIGER SHRIMP, PENAEUS MONODON, FOR HISTIDINE, ISOLEUCINE, LEUCINE, PHENYLALANINE AND TRYPTOPHAN

THE UTILIZATION OF DIETS CONTAINING HIGH LEVELS OF FISH PROTEIN HYDROLYSATE BY TURBOT (SCOPHTHALMUS MAXIMUS) JUVENILES

LIPID NUTRITION OF MARINE FISH DURING EARLY DEVELOPMENT: CURRENT STATUS AND FUTURE DIRECTIONS

EFFECTS OF 1,2-DI-20:5--PHOSPHATIDYLCHOLINE (PC) AND 1,2-DI-22:6--PC ON GROWTH AND STRESS TOLERANCE OF JAPANESE FLOUNDER (PARALICHTHYS OLIVACEUS) LARVAE

EFFECT OF COCONUT OIL AND TRICAPRYLIN VS. TRIOLEIN ON SURVIVAL, GROWTH AND FATTY ACID COMPOSITION OF COMMON CARP (CYPRINUS CARPIO L.) LARVAE

EFFECT OF DIFFERENT DIETARY POLAR LIPID LEVELS AND DIFFERENT N-3 HUFA CONTENT IN POLAR LIPIDS ON GUT AND LIVER HISTOLOGICAL STRUCTURE OF GILTHEAD SEABREAM (SPARUS AURATA) LARVAE

EFFECT OF DIETARY ARACHIDONIC ACID LEVELS ON GROWTH AND SURVIVAL OF GILTHEAD SEA BREAM (SPARUS AURATA L.) LARVAE

COMBINED EFFECT OF LIPID LEVEL AND FISH MEAL QUALITY ON LIVER HISTOLOGY OF GILTHEAD SEABREAM (SPARUS AURATA)

STUDY OF THE N-3 HIGHLY UNSATURATED FATTY ACIDS REQUIREMENT AND ANTIOXIDANT STATUS OF DENTEX DENTEX LARVAE AT THE ARTEMIA FEEDING STAGE

RELATIONSHIPS BETWEEN ANTIOXIDANTS, ANTIOXIDANT ENZYME ACTIVITIES AND LIPID PEROXIDATION PRODUCTS DURING EARLY DEVELOPMENT IN DENTEX DENTEX EGGS AND LARVAE

EFFECT OF DIETARY LIPID LEVEL ON GROWTH PERFORMANCE AND FEED UTILIZATION BY EUROPEAN SEA BASS JUVENILES (DICENTRARCHUS LABRAX)

PERFORMANCE OF MACROBRACHIUM ROSENBERGII BROODSTOCK FED DIETS WITH DIFFERENT FATTY ACID COMPOSITION

BUTYLATED HYDROXYTOLUENE: ITS EFFECT ON THE QUALITY OF SHRIMP DIET STORED AT VARIOUS TEMPERATURES AND ON GROWTH AND SURVIVAL OF PENAEUS MONODON JUVENILES

TISSUE ASCORBIC ACID LEVELS IN EUROPEAN SEA BASS (DICENTRARCHUS LABRAX) AND GILTHEAD SEA BREAM (SPARUS AURATA L.) FINGERLINGS FED DIETS CONTAINING DIFFERENT FORMS OF ASCORBIC ACID

DEVELOPMENT OF DIGESTIVE ENZYMES IN LARVAE OF SOLEA SENEGALENSIS, KAUP 1858

INFLUENCE OF SIZE AND NUTRITIONAL VALUE OF ARTEMIA FRANCISCANA ON GROWTH AND QUALITY OF HALIBUT LARVAE (HIPPOGLOSSUS HIPPOGLOSSUS) DURING THE LIVE FEED PERIOD

REARING TECHNIQUES FOR RED PORGY (PAGRUS PAGRUS) DURING LARVAL DEVELOPMENT

DEVELOPMENT OF RED PORGY PAGRUS PAGRUS VISUAL SYSTEM IN RELATION WITH CHANGES IN THE DIGESTIVE TRACT AND LARVAL FEEDING HABITS

EFFECT OF SOLAR ULTRAVIOLET RADIATION (280-400 NM) ON THE EGGS AND LARVAE OF ATLANTIC COD (GADUS MORHUA)

EFFECT OF MATERNAL GROWTH HISTORY ON EGG NUMBER AND SIZE IN WILD WHITE-SPOTTED CHAR (SALVELINUS LEUCOMAENIS)

TRANSMISSION OF VIRIL ENCEPHALOPATHY AND RETINOPATHY (VER) TO YOLK-SAC LARVAE OF THE ATLANTIC HALIBUT HIPPOGLOSSUS HIPPOGLOSSUS: OCCURRENCE OF NODAVIRUS IN VARIOUS ORGANS AND A POSSIBLE ROUTE OF INFECTION

A SAPROLEGNIA PARASITICA CHALLENGE SYSTEM FOR RAINBOW TROUT: ASSESSMENT OF PYCEZE AS AN ANTI-FUNGAL AGENT FOR BOTH FISH AND OVA

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